Тропическое эскимо

Метод: · Бокал: Хайбол

A Japanese Whisky collins, with acidity, bitter notes and tropical flavors for a pop!

Рецепт

Инструкция

1. Add all ingredients, except soda water, to a cocktail shaker
2. Add ice and shake hard for 10 seconds
3. Strain into a highball glass filled with cubed ice
4. Top with club soda

Гарнир

banana leaf

Теги

Летний