Метод: · Бокал: Хайбол
In his recipe, Nick Batavia plays with green tea syrup and lime, for a riff on the Queen Park Swizzle with traditional punch ingredients.
1. Build all the ingredients in the appropriate glass and add half the amount of necessary ice. 2. Swizzle until the glass is cool. 3. Top with ice and garnish.
Mint bouquet and dusting of nutmeg
Пикантный Сауэр Цитрусовый Свизл