Силбах

The Seelbach Cocktail may not be a julep, but it doesn't have to be: it's respectable, powerful, and delicious right down to the bottom of the glass.

Рецепт

• 30,00 ml Бурбон
• 15,00 ml Cointreau
• 5,00 dash Ароматический биттер Angostura
• 5,00 dash Биттер Peychaud's
• 90,00 ml Шампанское

Инструкция

1. Add the bourbon, Cointreau, Angostura bitters and Peychaud’s bitters into a mixing glass with ice and stir until well-chilled.
2. Strain into a chilled flute.
3. Top with cold Champagne or other sparkling wine.
3. Garnish with an orange twist.

Гарнир

Orange twist