Padua Paloma

This Paloma-meets-spritz mashup cocktail recipe introduces Italian bitter Aperol into the mix. Sparkling water lengthens the drink.

Рецепт

• 1,50 Текила blanco
• 0,75 Aperol
• 0,50 Сок лайма
• 3,00 Грейпфрутовый сок
• 1,00 Содовая

Инструкция

1. Combine first four ingredients in a Collins glass over ice.
2. Top with sparkling water, and stir with a straw.
3. Garnish with dehydrated grapefruit wheel and black salt.

Гарнир

dehydrated grapefruit wheel, pinch of black salt

Теги

Освежающий Цитрусовый Горький Спритц