Nice (by Way of Antibes)

The Antibes cocktail was one of the first of Jason Wilson's favorites, published in this column six years ago.

Рецепт

• 60,00 ml Джин
• 30,00 ml Bénédictine
• 60,00 ml Грейпфрутовый сок
• 60,00 ml Содовая — preferably Apollonaris brand

Инструкция

1. Fill a cocktail shaker halfway with ice. Add the gin, Benedictine and grapefruit juice. Shake well, then double-strain into a highball glass filled with ice cubes.
2. Top with sparkling water and stir gently. Garnish with the twist of lime peel.