Жасмин

This cocktail recipe by Paul Harrington, was named after his best friend Matt Jasmin. It features gin, Campari, Cointreau and lemon juice.

Рецепт

• 45,00 ml Джин
• 22,50 ml Лимонный сок
• 7,50 ml Cointreau
• 7,50 ml Campari

Инструкция

1. Combine all the ingredients except the lemon twist in a cocktail shaker three-quarters filled with ice.
2. Shake until chilled.
3. Strain into a chilled cocktail glass.
4. Garnish with the lemon twist.

Гарнир

lemon twist

Теги

Цитрусовый Сухой