Метод: · Бокал: Лоубол
A frozen Margarita cocktail recipe made with tequila, Cointreau, fresh lime and orange juices and raw agave.
1. Prepare the glass, if using the lime-salt rim. Moisten half the rim of a double rocks glass with a lime wheel, then dip gently in kosher salt. 2. Combine all ingredients in a blender. 3. Fill a 13-ounce double rocks glass with a heaping scoop of pebble ice (see Editor’s Note). 4. Add ice to the blender and blend until smooth. 5. Pour into a double rocks glass.
lime and kosher salt rim, optional
Фруктовый